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Say hello to Pret's new Autumn menu

 


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From today, Pret celebrates autumn with the launch of our first UK Pumpkin Spice Flat White. A favourite with Pret’s US customers each year, this warming pumpkin, cinnamon and clove spiced coffee is topped with a dusting of cinnamon.

Alongside this seasonally spiced coffee is a menu of hearty additions, including three new vegan soups:

 

Butternut Squash Dhansak Soup (vegan):  Rich with coconut cream and chunks of butternut squash with lightly spiced with turmeric, coriander, cumin and a hint of chili.

 

Vegan Chilli Soup, (vegan):  A rich, three-bean chilli with notes of ancho chilli, cocoa, Jalapeno chilli and a hint of lime. 

 

Kale, Lentil & Roasted Spice Soup (vegan): A lightly spiced red lentil soup with hints of cumin, coriander and smoked paprika.

 

Returning this autumn is Pret’s Ham Hock & Sprout Macaroni Cheese: Hand-pulled ham hock, shredded sprouts and a dollop of mustard mayo, mixed with Pret’s tubetti rigati pasta and mature Cheddar béchamel sauce.

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